Some of the Coffee Beans You’ll Find at Terran Coffee

There’s a variety of different coffee beans. There are all kinds of coffee, but all coffees are not created equally. Most coffee, aka store-bought brands, have been roasted and sitting around for months. That is a major difference between regular coffee and coffee like gourmet Terran Coffee. Let's explore some of our gourmet beans.

Typica coffee beans are one of the oldest and most influential varieties of Arabica coffee. They have a long and rich history, tracing their origins to Ethiopia and Yemen, and spreading across the world through trade and colonization. Typica beans are known for their high quality and distinctive flavor, which is often sweet, smooth, and clean, with hints of spice, floral, or citrus. Typica beans are also elongated and curved in shape and have a bronze color on the tips of their leaves. Typica beans are not very productive and are susceptible to many diseases, but they are still widely grown and appreciated by coffee lovers for their exceptional taste and aroma.

Criollo coffee beans are a rare and exquisite type of coffee that originated from the first Arabica plants brought to the Americas in the 19th century. They are also known as the “prince of cacao” because of their delicate and complex flavor profile, which includes notes of chocolate, nuts, cream, fruit, and flowers. Criollo coffee beans are highly sought after by coffee connoisseurs, but they are also very vulnerable to diseases and pests, and have a low yield compared to other varieties.

Mundo coffee beans are a type of Arabica coffee that is a natural hybrid of Typica and Bourbon varieties. They were discovered in Brazil in 1943 and are widely grown in South America. They are known for their high yield, disease resistance, and good quality cups of coffee they produce. Mundo coffee beans have a thick, sweet, and low-acid flavor profile, with hints of chocolate and nuts.

Novo coffee beans are a type of Arabica coffee that is grown and roasted by Novo Coffee, a company based in Denver, Colorado. They are known for their passion for sourcing, roasting, and brewing high-quality coffees from around the world. Novo coffee beans have a diverse and distinctive flavor profile, ranging from floral and fruity to nutty and chocolaty, depending on the origin and processing method of the beans.

Mundo Novo is a coffee bean with a story. It’s a natural hybrid of Typica and Bourbon born in the fertile lands of Brazil and beyond. It grows strong and fruitful, resistant to disease. Mundo Novo is a coffee bean with a thick and sweet flavor with low acidity. It delights the senses with its aroma and body and brews a cup of coffee that is smooth and rich.

Caturra coffee beans are a type of Arabica coffee that is a natural mutation of the Bourbon variety. They were discovered in Brazil in the early 20th century and have a smaller plant size and a higher yield than their parent variety. Caturra coffee beans have a smooth and sweet flavor, with hints of chocolate and nuts.

Bourbon coffee beans are a type of high-quality Arabica coffee that originated from Ethiopia and were brought to Bourbon Island (now called Reunion Island) by French missionaries in the 1700s. Bourbon coffee beans have a distinctive shape and color, and they produce a rich and balanced flavor with notes of chocolate, nuts, and caramel. Bourbon coffee beans are grown in various regions worldwide, especially in South America and Africa. They have also led to many sub-varieties and mutations over the years. Bourbon coffee beans are not to be confused with bourbon-infused coffee, which is coffee that has been aged in bourbon barrels or flavored with bourbon essence.

Kent coffee beans are a rare and exquisite variety that comes from the ancient lineage of Typica and Bourbon coffee. They were found in India by a British planter named Kent. He wanted to create a coffee that was immune to leaf rust. Kent coffee beans are a smooth and delicate variety. They have a balanced flavor with mild acidity and medium body. They are grown at high altitudes with tropical fruits around and offer a floral aroma with hints of citrus and spice.

Colombian coffee beans are a treasure of the tropics grown on the slopes of the Andes and the Sierra Nevada. They are mostly arabica beans, with rich and complex flavors. They can be nutty and chocolaty, or fruity and floral. Colombian coffee beans are a delight for the senses and have a smooth and balanced taste, with mild acidity. These beans are handpicked and carefully processed, to ensure quality and are known for making a cup of coffee that is aromatic and satisfying.

Brew Up an Aroma Adventure with Terran Coffee! At Terran Coffee, we're all about elevating your coffee experience.

• Ethically Sourced
• Environmentally Responsible
• Fresh Roasted When You Order
• Fresh Shipping on Orders over $50
• Choose Your Grind (Whole Bean, Standard, Coarse, Espresso)
• Refer and Earn Program

From bold espresso blends to smooth single-origin delights, we've got your taste buds covered. Explore our range of coffee beans, fresh roasted ground coffees, coffee pods, and more to find your perfect match. Several sampler packs and bundle options are available!

We can help with tea time, too! If you're not just a coffee connoisseur, no worries, simply dive into our curated selection of premium loose-leaf teas. Whether it's a soothing jasmine, a bold English breakfast blend, or a fruity blend, we've got your cozy moments covered!

Join our coffee-loving community. Tag us in your posts @terrancoffee, share your morning rituals, and let's brew up something incredible together! Shop Now at TerranCoffee.com Remember, every cup of Terran Coffee is a journey – from bean to brew. Sip, savor, and share the love!